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| Date: Sun, 21 Apr 1996 08:33:49 -0400
From: Wendy Lockman
Brown beef, drain. Add taco seasoning and prepare according to package
directions. Cool. Toss with rema... Views: 799 | Not Rated |
| ---MAGIC SALAD DRESSING---
4 Cloves garlic; minced
3/4 c Extra virgin olive oil
1/4 c Red wine vinegar
1 1/2 tb Capers
1 tb Liquid from capers
1/4 c Lemon juice
1/4 ts Fresh ground pep... Views: 485 | Not Rated |
| In a medium skillet heat oil; cook squash, peppers, garlic and cumin,
uncovered, for 8 minutes or till squash is tender, stirring occasionally.
Remove from heat; let cool. Combine squash mix... Views: 410 | Not Rated |
| Note: If abalone is not available, substitute sea scallops cut into
paper-thin slices. *You may substitute watercress instead of arugula. **May
use red cabbage instead of radicchio. ***Ginge... Views: 537 | Not Rated |
| Fry the bacon, take it out, and add the vinegar and sour cream. Mix one tsp
flour and one egg together, and stir into bacon pan mixture. Add 1/2 tsp
salt and one tsp sugar. When this is hot ... Views: 545 | Not Rated |
| In a mixing bowl combine the couscous, scallion, celery, chicken and peas.
In another mixing bowl combine blue cheese, mayonnaise, mustard and rice
vinegar to taste; season with salt and pe... Views: 419 | Not Rated |
| Wash and pat dry the chicken and cut into cubes. Heat olive oil in a
skillet. Toss the chicken cubes in teriyaki sauce and ground ginger. Add
to the skillet and fry, stirring constantly, u... Views: 1663 | Not Rated |
| Text: Mr. and Mrs. Robbins were taking a motor trip last year through
the South. At one of the Southern hotels they were served a salad dressing
which more than delighted their tastes. ... Views: 464 | Not Rated |
| Boil potatoes. With a sharp knife peel warm potatoes and cut into
1/3-inch-thick slices. In a bowl immediately toss potatoes with vinegar. In
a bowl mash yolks and stir in mayonnaise, mustar... Views: 621 | Not Rated |
| Cook first 3 ingreds. until thick. Add marshmallows. Melt. Remove from heat
and cool. Add last 3 ingreds. Cover and refrigerate till firm.
Source: Recipes Out of This World Women of St. Agn... Views: 434 | Not Rated |
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